Menu

Food

Bread & Butter
Focaccia, lardo, pink peppercorns, Himalayan sea salt, brown sugar, fresh rosemary, ciabatta, bacon butter, peach chipotle jam, fresh thyme, rye crostini, quails egg, fried sage, sriracha ketchup

Fish
Alberta pickerel, sesame oil, fresh chili, fried shallots, pea shoots, smoked sea salt

Ravioli
Fennel marmalade, chilli-mandarin beurre blanc, micro arugula, toasted walnuts, smoky valley goat cheese

Rabbit
Confit rabbit pot pie, braised bacon, fresh arugula, Yukon gold chips, northwest truffle

Cow
Heritage Angus striploin, lobster croquette, béarnaise, cabernet demi-glace, sautéed peas

Sweet
Macaron, oreo terroir, cinnamon chocolate truffles, micro greens

Drink

A cash bar will be available.